Christ Mission to the World (CMW) has designed programmes that directly treat and prevent malnutrition. The programme works to develop local capacity for finding long-term solutions, and to influence the local community participation on food production for nutrition security.

The provision of food assistance, alongside other necessities such as shelter, healthcare, and clean water, can help prevent and mitigate the negative impacts of food insecurity. This can take many forms, from the distribution of emergency food rations to the implementation of agricultural programs that support local food production.

. CMW plans to carry out this programme by distributing fishing kits to poor and most vulnerable communities to enable them access to enough food for about six months, either through household consumption or sales in the market.

Christ Mission to the World (CMW) work with poor and the most vulnerable/food insecure local communities in South Sudan and Kenya helps countries and the most vulnerable and food insecure communities to help them manage their natural resources sustainably.